[1]王迎坤,马梓星,林裕凯,等.壳聚糖/花生衣提取物共混膜的制备及性能[J].服装学报,2026,11(03):189-195.
　WANG Yingkun,MA Zixing,LIN Yukai,et al.Preparation and Properties of Chitosan/Peanut Skin Extract Blend Films[J].Journal of Clothing Research,2026,11(03):189-195.
点击复制

壳聚糖/花生衣提取物共混膜的制备及性能()

《服装学报》[ISSN:2096-1928/CN:32-1864/TS]

卷:
第11卷
期数:
2026年03期
页码:
189-195
栏目:
服装材料
出版日期:
2026-07-23

文章信息/Info

Title:
Preparation and Properties of Chitosan/Peanut Skin Extract Blend Films
作者:
王迎坤1;  马梓星1;  林裕凯1;  徐荷澜1; 2;  侯秀良*1
1.江南大学 绿色低碳纺织印染技术教育部重点实验室,江苏 无锡 214122; 2.南京海关纺织工业产品检测中心,江苏 无锡 214101
Author(s):
WANG Yingkun1;  MA Zixing1;  LIN Yukai1;  Xu Helan1; 2;  HOU Xiuliang*1
1. Key Lab of Sustainable Low-Carbon Technologies for Textile Dyeing and Finishing,Ministry of Education,Jiangnan University,Wuxi 214122,China; 2. Textile Industrial Products Testing Center of Nanjing Customs District, Wuxi 214101, China
分类号:
TS 102.6
文献标志码:
A
摘要:
针对壳聚糖耐水稳定性与机械性能不足,进而制约其在服装领域应用的问题,采用水和不同体积分数的乙醇溶液提取花生衣,制备添加不同量花生衣提取物的壳聚糖/花生衣提取物共混膜,从形貌结构、微观力学性能、表面疏水性能、机械性能、热稳定性等方面对共混膜进行表征。研究表明:添加花生衣提取物能显著提升共混膜的力学性能、硬度、表面疏水性和热稳定性,同时改善其耐水稳定性; 采用不同体积分数乙醇溶液提取的花生衣提取物对共混膜性能的影响存在差异,体积分数为50%的乙醇溶液提取所得的共混膜断裂强度最优,体积分数为100%的乙醇溶液提取所得的共混膜疏水性和湿态延展性表现更佳。研究结果为壳聚糖在服装功能覆膜领域的应用与农业副产物高值化开发提供了有效技术路径。
Abstract:
To address the issue that the insufficient water resistance, stability and mechanical properties of chitosan severely restrict its application in the textile field, researchers extracted peanut skins using water and ethanol solutions of different volume fractions, and fabricated chitosan/peanut skin extract blend films incorporated with different dosages of peanut skin extract. The blend films were then characterized in terms of morphological structure, micromechanical properties, surface hydrophobicity, mechanical properties, and thermal stability.The results demonstrate that incorporating peanut skin extract significantly improves the mechanical properties, hardness, surface hydrophobicity, and thermal stability of blend films, while simultaneously enhancing their water resistance stability.Peanut skin extracts obtained from ethanol solutions with different volume fractions exert distinct effects on blend film performance. The blend film extracted by ethanol solution with a volume fraction of 50% achieves the optimal tensile strength, while the blend film extracted by ethanol solution with a volume fraction of 100% presents superior hydrophobicity and wet ductility.This research provides an effective technical route for the application of chitosan in functional clothing coatings and the high-value development of agricultural by-products.

参考文献/References:

[1] Liao Y Q, Wang C, Huang C L, et al. Robust cellulose/carboxymethyl chitosan composite films with high transparency and antibacterial ability for fresh fruit preservation[J]. ACS Sustainable Chemistry and Engineering, 2023, 11(15): 5908-5917.
[2] Liu Q Q, Zhang Y, Ma Z X, et al. Improving the dyeing properties of peanut skin extracts to flax fabrics by chitosan pretreatment[J]. Journal of Natural Fibers, 2023, 20(2): 2229516.
[3] 董金铧, 胡慧景, 邓炳耀, 等. 医用多功能水凝胶纤维基非织造布的制备与性能[J]. 服装学报, 2025, 10(5): 384-388, 402.
Dong Jinhua, Hu Huijing, Deng Bingyao, et al. Preparation and performance of medical multifunctional hydrogel fiber based nonwoven fabrics[J]. Journal of Clothing Research, 2025, 10(5): 384-388, 402.(in Chinese)
[4] 谷明西, 王常成, 田丰德, 等. 丝素蛋白-明胶-壳聚糖-羟基磷灰石多孔支架的制备及性能评估[J]. 丝绸, 2023, 60(11): 1-9.
Gu Mingxi, Wang Changcheng, Tian Fengde, et al. Preparation and performance evaluation of silk protein-gelatin-chitosan-hydroxyapatite porous scaffolds[J]. Journal of Silk, 2023, 60(11): 1-9.(in Chinese)
[5] 戈亚锋, 王琰, 徐楚琪, 等. 高亲水性壳聚糖纳米纤维膜的制备及性能[J]. 现代纺织技术, 2024, 32(10): 11-19.
Ge Yafeng, Wang Yan, Xu Chuqi, et al. Preparation and perfor-mance of highly hydrophilic chitosan nanofiber membranes[J]. Advanced Textile Technology, 2024, 32(10): 11-19.(in Chinese)
[6] Riseh R S, Vatankhah M, Hassanisaadi M, et al. Advancements in coating technologies: unveiling the potential of chitosan for the preservation of fruits and vegetables[J]. International Journal of Biological Macromolecules, 2024, 254: 127677.
[7] Putra N R, Rizkiyah D N, Yunus M A C, et al. Valorization of peanut skin as agricultural waste using various extraction methods: a review[J]. Molecules, 2023, 28(11): 4325.
[8] Putra N R, Yian L N, Nasir H M, et al. Effects of process para-meters on peanut skins extract and CO2 diffusivity by supercritical fluid extraction[J]. IOP Conference Series: Materials Science and Engineering, 2018, 334: 012057.
[9] 杜蕾, 谷令彪, 游新勇, 等. 花生衣多酚类物质的研究进展[J]. 粮食与油脂, 2021, 34(10): 1- 4.
Du Lei, Gu Lingbiao, You Xinyong, et al. Research progress on peanut skins polyphenols[J]. Cereals and Oils, 2021, 34(10): 1- 4.(in Chinese)
[10] Kumar S P J, Chintagunta A D, Reddy Y M, et al. Application of phenolic extraction strategies and evaluation of the antioxidant activity of peanut skins as an agricultural by-product for food industry[J]. Food Analytical Methods, 2021, 14(10): 2051-2062.
[11] Mir S A, Dar B N, Wani A A, et al. Effect of plant extracts on the techno-functional properties of biodegradable packaging films[J]. Trends in Food Science and Technology, 2018, 80: 141-154.
[12] Dai Q Y, Huang X, Jia R J, et al. Development of antibacterial film based on alginate fiber, and peanut red skin extract for food packaging[J]. Journal of Food Engineering, 2022, 330: 111106.
[13] Meng W B, Shi J Y, Zhang X Y, et al. Effects of peanut shell and skin extracts on the antioxidant ability, physical and structure properties of starch-chitosan active packaging films[J]. International Journal of Biological Macromolecules, 2020, 152: 137-146.
[14] Ju A, Song K B. Active biodegradable films based on water soluble polysaccharides from white jelly mushroom(Tremella fuciformis)containing roasted peanut skin extract[J]. LWT, 2020, 126: 109293.
(责任编辑:沈天琦)

更新日期/Last Update: 2026-06-30